Enameled paella pan for gas and wood

Gas Leña Multiple sizes
Size
$25.00

This is the paella with the greatest presence in homes due to its easy conservation. The enameled paella is made of polished iron with ceramic enamel, a permanent protector against oxidation that makes maintenance easier. You only have to clean it with scouring pads and non-abrasive detergents. It is advisable to store it in a protected, dry place and in its case.

Available in multiple sizes

Andreu World blog culture books interview Jose Andres
José AndrésChef at JA Foods and World Central Kitchen

"Rafa is a master of the wood fire. El Paeller is an opportunity to bring authentic Valencian paella to the world."

Alejandro CopeteChef for private events

As a chef, I need to trust every ingredient. El Paeller gives me that, because behind every broth there's respect for tradition and quality — you can't ask for more.

Jose TapiaContent creator at @fanaticook

They're an essential ally in my Sunday rice dishes. They allow me to focus on creativity without sacrificing the traditional flavor I seek in each recipe.

Eric GilWorld Paella Day 2022 Champion

We are what we eat. And El Paeller cooks all its broths over a wood fire with fresh ingredients. I use them because they guarantee authentic flavor and save me a lot of time.

Vicente Rioja
Vicente RiojaRice master at Casa Rioja

“It was about time someone invented traditional wood-fired broths.”

Chef El Paeller
Juanjo LópezChef at La Tasquita de enfrente

“Tradition and modernity come together in El Paeller's products.”

Customer Reviews

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Luis V.
Excellent quality. Nothing like other paellas.

Excellent quality! I got the 34cm paella pan and it's nothing like the paella pans sold elsewhere. Just picking it up, you can tell it's heavy and made of very good materials.

Thanks so much for sharing, Luis! Weight and materials are key to making a good paella. That's why we're obsessed with selling the best possible accessories :)

R
Ruben d.
Fast food and paella

Fast and spectacular paella

Thank you so much for sharing your experience, Rubén! We're glad everything is up to par :)