Pato y setas 3 products
Duck and Mushroom Paella
Duck and Mushroom Paella
Duck and Mushroom Paella
Duck and Mushroom Paella
Duck and Mushroom Paella

Duck and Mushroom Paella

3 raciones Listo 18 min Pack todo incluido
21,90€

Discover the essence of the countryside with our duck and mushroom paella. This paella dish is made with duck meat, seasonal mushrooms, and our 100% natural broth. A dish with an intense and balanced flavor, which can be enjoyed with dry or creamy rice, according to your taste. All ingredients are 100% natural and enriched by the unmistakable aroma of firewood, used in the artisanal process of its preparation.

The pack includes a can of wood-fired broth with duck and mushrooms, and a 270g bag of Marisma rice, ideal for creamy rice dishes, providing all the ingredients needed to prepare an authentic duck and mushroom paella in just 18 minutes.

Can:Broth (water, chicken, duck, crushed tomatoes: (tomato and acidulant: citric acid), EVOO, salt, sweet paprika, infused rosemary, saffron)

Shredded duck confit, mushrooms (portobello, shiitake, boletus, oyster mushroom, chanterelle, black trumpet)

Sack: rice.

ALLERGENS: May contain traces offish, molluscs, crustaceans and sulfites.

Store in a cool, dry place and upright.

Swirl, without shaking, before use.

Cook the broth before consuming.

Add water or adjust salt to taste.

Once opened, store in the refrigerator (+4ºC) for a maximum of 3 days or in the freezer (-18ºC) using a suitable container, for a maximum of 1 month.

SHELF LIFE:Best beforewithin 24 months of manufacture.

CONTAINER:

Can: 1400 g: 2-3 servings.

Rice bag: 270g

Total: 1670g
































ASPECT
CAN

100g
RICE

100g
Energy value
286 KJ / 69 Kcal
1453 KJ / 347 Kcal
Total Fats
of which, saturated fatty acids
5.6g

1.6g
0.7g

0.2g
Carbohydrates
of which, total sugars
<1.0g

<0.5g
78g

0.0g
Protein
3.5g
7g
Salt
0.8g
0.0g

Andreu World blog culture books interview Jose Andres
Jose AndresChef at JA Foods and World Central kitchen

"Rafa is a master of wood. El Paellero is an opportunity to bring authentic Valencian paella to everyone."

Alejandro CopeteChef for private events

As a chef, I need confidence in every ingredient. Paella gives me that, because behind every broth there is respect for tradition and quality. You can't ask for more.

Jose TapiaContent creator at @fanaticook

They're an essential ally in my Sunday rice dishes. They allow me to focus on creativity without sacrificing the traditional flavor I seek in each recipe.

Eric GilWorld Paella Day 2022 Champion

We are what we eat. And El Paeller cooks all its broths with fresh ingredients and wood-fired fires. I use them because they guarantee an authentic flavor and save me a lot of time.

Vicente Rioja
vincent riojaCasa Rioja rice master

“It was about time someone invented traditional wood-fired broths.”

Chef El Paeller
Juanjo LopezChef La Tasquita across the street

“Tradition and modernity come together in El Paeller's products.”

Customer Reviews

Based on 11 reviews
91%
(10)
9%
(1)
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C
CARLOS
L
Luis A.A.N.
Paella de pato y setas

Una paella muy sabrosa y muy fácil de hacer.

i
ignasi b.
un arroz muy bueno

Un producto muy bien elaborado, sabroso, y muy bien presentado.
Atención a los tiempos y velocidades de cocción (muy variable según el tamaño de la sartén o paellera).
El precio no nos permite disfrutarlo muy a menudo. Una lástima.

P
Pablo T.
Buenísimo

Muy rico y perfecto para regalo

A
Angeluis R.C.
ESPECTACULAR

A la paella de pato y setas no se le puede poner ningún pero, le agregamos un poco de foie y quedó exquisita.

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