Marisco y morralla 1L versión web
Wood-fired seafood and whitebait broth
Wood-fired seafood and whitebait broth
Wood-fired seafood and whitebait broth
Wood-fired seafood and whitebait broth
Wood-fired seafood and whitebait broth
Wood-fired seafood and whitebait broth

Wood-fired seafood and whitebait broth

1 Litro Con sofrito 3-4 raciones
6,90€

Experience the true flavor of the sea with our exclusive Seafood Broth, cooked over wood to capture the essence of the freshest ingredients from the Marina Alta.

This broth is prepared following a traditional recipe that has been passed down from generation to generation, under the expert hand of Rafa Margós, who puts his heart into selecting only the best seafood, along with fresh vegetables and the distinctive touch of whitebait.

We begin by gently sautéing the ingredients to release their intense flavors, then add water and let the broth cook slowly. For 90 minutes, the aroma of wood permeates the broth, and a final rest of 30 minutes with the last embers of wood intensifies its unmistakable smoky flavor.

Presented in 1 liter containers, our seafood broth is perfect to enhance any rice dish, paellas, fideuàs, stews and suquets. Made without preservatives, additives, or artificial aromas, this broth is a tribute to the authentic: pure and natural, preserving all the nutritional properties and flavor of the sea.

Water, galley, whitebait (fish), salmorreta (crushed tomato (tomato and acidulant: citric acid), dried garlic, sweet paprika), crab, EVOO, shrimp head/enlisted, Onion, leek, carrot, salt.

ALLERGENS: Contains fish and crustaceans. May contain traces of mollusks and sulfites.

Can 1 liter. For 3-4 servings. Net Weight: 1000g

Store in a cool, dry place and in an upright position.

Spin, without shaking, before use.

Cook the broth before consuming it.

Add water or adjust salt to taste.

Once opened, store in the refrigerator (+4ºC) for a maximum of 3 days or in the freezer (-18ºC) using a suitable container, for a maximum of 1 month.

USEFUL LIFE: Preferably consumewithin 24 months from its manufacture.

1 liter can. For 3-4 servings. Net Weight: 1000g

Aspect
100g
Energy value
57 kJ/14 kcal
Fats
of which, Saturated Fatty Acids		1.2g
0.2g
Carbohydrates
of which, total sugars		<1.0g
<0.5g
Proteins&0.7g
Salt0.5g

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Specifications
Marisco y morralla 1L versión web

Wood-fired seafood and whitebait broth

6,90€
Wood-fired seafood fumet

Wood-fired seafood fumet

26,40€
Customer Reviews
☆☆☆☆☆(36)
☆☆☆☆☆(32)
Format Can Glass
Capacity 1L 950ml
Minimum Order 1 unit 6 units
Ingredients

Water, galley, whitebait (fish), salmorreta (tomato, dried garlic, sweet paprika), crab, EVOO, shrimp heads, onion, leek, carrot

Water, galley, salmorreta (tomato, dried garlic, sweet paprika), crab, EVOO, shrimp heads
Sofrito ✓ ✓
Intensity Balanced, smoother and gourmet Powerful and concentrated
Practical Advantage Easy to store Reusable and recyclable
Recommendation Balanced bases for smooth recipes Intense seafood paellas
Andreu World blog culture books interview Jose Andres
Jose AndresChef at JA Foods and World Central kitchen

"Rafa is a master of wood. El Paellero is an opportunity to bring authentic Valencian paella to everyone."

Alejandro CopeteChef for private events

As a chef, I need confidence in every ingredient. Paella gives me that, because behind every broth there is respect for tradition and quality. You can't ask for more.

Jose TapiaContent creator at @fanaticook

They're an essential ally in my Sunday rice dishes. They allow me to focus on creativity without sacrificing the traditional flavor I seek in each recipe.

Eric GilWorld Paella Day 2022 Champion

We are what we eat. And El Paeller cooks all its broths with fresh ingredients and wood-fired fires. I use them because they guarantee an authentic flavor and save me a lot of time.

Vicente Rioja
vincent riojaCasa Rioja rice master

“It was about time someone invented traditional wood-fired broths.”

Chef El Paeller
Juanjo LopezChef La Tasquita across the street

“Tradition and modernity come together in El Paeller's products.”

Customer Reviews

Based on 36 reviews
81%
(29)
19%
(7)
0%
(0)
0%
(0)
0%
(0)
TO
Antoni G.
Delicious

The first wonderful experience! Many thanks for this delight!

M
MARIA C.A.M.
Spectacular

Spectacular, better than homemade, the rice turned out like it came from a really good restaurant.

J
Joan M.
Very

Very good

Yo
Ignacio M.
Excellent fumet

Excellent fish stock. I always like to make it myself, but I tried it once when I couldn't find mantis shrimp and crabs, and I've made it again because it's sensational.

D
David
I was always a little disappointed with the quality of my paellas

I was always a little disappointed with the quality of my paellas. Even though I used a lot of good ingredients, the rice didn't have much flavor. After trying the broth, however, I'm very happy with the taste. The broth elevates the whole experience.

123