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Valencian Paella

Name: Valencian Paella
Brand: El Paeller - Ritual de la paella
Price: 13.5 EUR
Availability: InStock
Rating: 4.0 (5 reviews)

2 raciones Listo 9 min Pack todo incluido

Variants

13,50€

2/3 Servings The most universal paella and yet the most difficult to find in its traditional version. Made with chicken, rabbit and vegetables from the Valencian garden. A unique flavor enriched by the unmistakable touch of the combustion of orange wood. Each pack contains vegetables, meat, rice and broth for a Valencian paella for 2/3 people. The elaboration is authentically handmade and with natural ingredients. Cooking is interrupted and the broth is bottled at the right time, maintaining all its nutritional properties and all its flavour.

INGREDIENTS

Can: Concentrated broth (water,galley,salmorreta (crushed tomatoes (tomato and acidulant: citric acid), dried garlic, sweet paprika),crab,EVOO, salt,shrimp head / enlisted),squid (squid),prawn(containssulfites).

Sack: noodles.(containsgluten)

ALLERGENS: Containsmolluscs, crustaceans and sulfites. May contain traces offish.

Noodles: Containsgluten

CONSERVATION

Store in a cool, dry place and upright.

Swirl, without shaking, before use.

Cook the broth before consuming.

Add water or adjust salt to taste.

Once opened, store in the refrigerator (+4ºC) for a maximum of 3 days or in the freezer (-18ºC) using a suitable container, for a maximum of 1 month.

SHELF LIFE:Best beforewithin 24 months of manufacture.

CONTAINER:

Can: 645 g: 2 servings.

Bag of noodles: 180g

Total: 825g.

NUTRITIONAL TABLE

ASPECT	Can (100g)	Rice (100g)
Energy value	127 KJ / 30 Kcal	1478 KJ / 349 Kcal
Total Fats of which, saturated fatty acids	1.5g 0.3g	1.5g 0.3g
Carbohydrates of which, total sugars	<1.0g <0.5g	70g 2.9g
Protein	4.1g	12g
Salt	1.5g	0.03g

Andreu World blog culture books interview Jose Andres

Jose AndresChef at JA Foods and World Central kitchen

"Rafa is a master of wood. El Paellero is an opportunity to bring authentic Valencian paella to everyone."

Alejandro CopeteChef for private events

As a chef, I need confidence in every ingredient. Paella gives me that, because behind every broth there is respect for tradition and quality. You can't ask for more.

Jose TapiaContent creator at @fanaticook

They're an essential ally in my Sunday rice dishes. They allow me to focus on creativity without sacrificing the traditional flavor I seek in each recipe.

Eric GilWorld Paella Day 2022 Champion

We are what we eat. And El Paeller cooks all its broths with fresh ingredients and wood-fired fires. I use them because they guarantee an authentic flavor and save me a lot of time.